Lunch

11:30-2:30pm

Appetizers

Paté Maison et Condiments 8.75
House paté with garnishes

Gratinée des Halles 6.75
French Onion Soup

Soupe du Jour 5.95
Soup of the day

Bisque de Homard au Cognac 7.25
Home made lobster bisque

Escargots Bourguignonne 6.95
Snails in garlic and butter

Saumon Fumé Maison 13.50
Home smoked salmon, toast

Foie Gras Frais au Torchon 14.95
Fresh foie gras terrine, fleur du sel

Salads

Salade de Saison Mixte 6.25
Mixed green salad, vinaigrette dressing

Salade de Chêvre Chaud 8.50
Seasonal greens with warm goat cheese

Salade de Tomate et Concombres 8.75
Tomato and cucumber salad

Salade de Betteraves et Chêvre 8.95
Sweet beets salad with goat cheese and honey dressing

Salade de Saumon Fumé 10.50
Cucumber, crème de menthe, smoked salmon and mixed greens salad

Salade Haricots Verts, Thon Fumé 11.50
Green beans salad with smoked tuna

Salade d’Agrumes au Poulet Grillé 11.50
Cole slaw salad, Granny apples, grilled chicken breast

Salade Pierrot 16.95
Avocado, mango, lobster, shrimp, crab meat salad with caviar and Bloody Mary sauce

Petites Envies

Quiche du Jour 11.50
Quiche of the day, mixed greens

Omelette 10.75
Omelet with Swiss cheese and asparagus, mixed greens

Croque Monsieur (Madame) 11.50
Grilled ham and cheese sandwich, béchamel sauce, mixed greens (with fried egg)

Tartine du Jour 10.50
Open faced baguette du jour, mixed greens

Harengs Fumés, Pommes de Terre 11.50
Smoked herrings, warm potato salad

Boudin Blanc, Taboulé au Fruits Sec 11.50
Boudin Blanc and taboule with dried fruits

Antipasto a la Française 10.50
Cold cut meats, cheeses and salads

Entrees

*Bavette du Bistot, Frites 17.95
Hanger steak with French fries

Canard Confit, Sauce Bourbon 14.25
Duck confit, Bourbon sauce

*Steak Tartare, Frites 14.95
Steak Tartare with French fries (spicy or not)

Suprême de Volaille 13.25
Grilled chicken breast, curry coconut sauce

Boeuf Bourguignon 14.50
Beef Burgundy

Lapin aux Pruneaux 14.25
Rabbit leg, rosemary and plums

*Escalopine de Veau a la Française 13.95
Veal Scaloppini, lemon and butter

Poissons et Crustacees

*Moules Sauce Tomate et Cilantro 14.25
Mussels in tomato sauce, cilantro, French fries

*Poisson du Jour market price
Fish of the day

Filet de Saumon, Coulis de Homard 13.25
Salmon filet, tarragon, lobster coulis

Bourride de Lotte 14.50
Poached monk fish, light sauce, vegetables

Seiche Grillée, Sauce Vierge 13.25
Cuttle fish steak, olive oil and herbs

 

Dinner

5:30-10pm

Hors D’Oeuvres

Paté Maison et Condiments 8.75
House paté with garnishes

Gratinée des Halles 6.95
French Onion Soup

Soupe du Jour 5.95
Soup of the day

Bisque de Homard au Cognac 7.75
Home made lobster bisque

Escargots Bourguignonne 7.95
Snails in garlic and butter

Saumon Fumé Maison 13.50
Home smoked salmon, toast

Foie Gras Frais au Torchon 16.95
Fresh foie gras terrine, fleur de sel

*Steak Tartare 11.50
Steak Tartare, toast (spicy or not)

*Moules Sauce Tomate et Cilantro 10.50
Mussels in tomato sauce, cilantro, French fries

Antipasto a la Française 11.50
Cold cut meats, cheeses and salads

Harengs Fumés, Pommes de Terre 11.50
Smoked herrings, warm potato salad

Boudin Blanc, Taboulé au Fruits Sec 11.50
Boudin Blanc and taboule with dried fruits

Salads
Salade de Saison Mixte 6.75
Mixed green salad, vinaigrette dressing

Salade de Chêvre Chaud 8.50
Seasonal greens with warm goat cheese

Salade de Tomate et Concombres 8.75
Tomato and cucumber salad

Salade de Betteraves et Chêvre 8.95
Sweet beets salad with goat cheese and honey dressing

Salade de Saumon Fumé 10.50
Cucumber, crème de menthe, smoked salmon and mixed greens salad

Salade Haricots Verts, Thon Fumé 11.50
Green beans salad with smoked tuna

Salade d’Agrumes au Poulet Grillé 11.50
Cole slaw salad, Granny apples, grilled chicken breast

Salade Pierrot 16.95
Avocado, mango, lobster, shrimp, crab meat salad with caviar and Bloody Mary sauce

Entrees
*Steak, Frites 29.95
Dry aged beef sirloin, your choice of
Peppercorn sauce or Bearnaise, French fries

*Escalopine de Veau a la Française 20.95
Veal Scaloppini, lemon and butter

Magret de Canard Sauce Bourbon 22.95
Duck magret, Bourbon sauce

Suprême de Volaille 19.50
Grilled chicken breast, curry coconut sauce

*Gigot d’Agneau 23.95
Leg of lamb, Port and sherry vinegar juice

Lapin aux Pruneaux 21.50
Rabbit leg, rosemary and plums

Boeuf Bourguignon 21.95
Beef Burgundy

Cote de Porc, Sauce Charcutière 20.95
Pork chop, cornichons mustard sauce

Assiette Vegetarienne 19.50
Herb risotto with fresh vegetables

Fish and Sea Food

*Moules Sauce Tomate et Cilantro 18.75
Mussels in tomato sauce, cilantro, French fries

*Poisson du Jour market price
Fish of the day

Filet de Saumon, Coulis de Homard 19.75
Salmon filet, tarragon, lobster coulis

Bourride de Lotte 19.50
Poached monk fish, light sauce, vegetables

Seiche Grillée, Sauce Vierge 19.25
Cuttle fish steak, olive oil and herbs

Risotto de Homard et Crevettes 28.95
Lobster and shrimp risotto